80+ Govt Food Safety Officer Vacancies Under OSSC – Biotech & Microbiology Candidates Apply

Govt Food Safety Officer Vacancies Under OSSC

Dreaming of a stable government career in food safety, biotechnology, or microbiology? The latest Govt Food Safety Officer Vacancies announced under OSSC Recruitment 2026 bring an exceptional opportunity for Life Science graduates and postgraduates across Odisha. With 84 vacancies, attractive government pay scales, and eligibility for Biotechnology, Microbiology, Food Technology, Biochemistry, Veterinary Science, and related disciplines, this recruitment drive is among the most sought-after Biotech & Microbiology Jobs of the year. Candidates interested in public health, food regulation, and quality assurance should not miss this prestigious opportunity.

About Odisha Staff Selection Commission (OSSC)

The Odisha Staff Selection Commission (OSSC) is a premier government recruitment body responsible for selecting qualified candidates for various Group B and Group C services under the Government of Odisha. Through transparent recruitment processes, OSSC provides opportunities across technical, scientific, administrative, and regulatory sectors. The latest OSSC Recruitment for Food Safety Officers is a major opportunity for Life Science professionals seeking government employment.

Job Details

• Job Title: Food Safety Officer
• Organization: Odisha Staff Selection Commission
• Department: Commissioner of Food Safety, Odisha
• Location: Odisha, India
• Post Code: CGLS/345
• Vacancies: 84 (including reservation for women and various categories)
• Employment Type: Regular Government Position
• Pay Level: As per Government of Odisha norms (Group-B Specialist Post)

Role Overview

The Food Safety Officer is responsible for ensuring compliance with food safety regulations, monitoring food quality standards, conducting inspections, and supporting the implementation of food safety laws across the state. The role contributes to safeguarding public health through effective enforcement of food safety standards.

Eligibility Criteria

General Eligibility

• Must be an Indian citizen.
• Must possess good character and sound health.
• Must satisfy Odisha language proficiency requirements, including the ability to read, write, and speak Odia.
• Must meet all eligibility conditions prescribed by the Government of Odisha.

Educational Qualification

Candidates must possess any one of the following qualifications from a recognized University or Institution:

Eligible Specializations

Food Technology Related Disciplines

• Food Engineering
• Food Engineering & Technology
• Food Processing & Preservation
• Food Processing Technology
• Food Technology & Management
• Food Biotechnology
• Food Plant Operations Management
• Food Process Engineering & Management
• Food Processing
• Food Safety & Quality Management
• Process and Food Engineering

Agricultural Science Related Disciplines

• Agriculture
• Agricultural Engineering
• Fisheries
• Food Nutrition and Dietetics
• Horticulture

Key Responsibilities

• Conduct food safety inspections and audits.
• Monitor compliance with food safety regulations and standards.
• Investigate food safety complaints and violations.
• Collect and analyze food samples for regulatory purposes.
• Support implementation of food safety laws and public health initiatives.
• Coordinate with food business operators and regulatory authorities.
• Prepare inspection reports and maintain regulatory documentation.

Application Process

• Applications must be submitted online through the OSSC recruitment portal.
• Candidates may apply for eligible posts and provide post preferences during application.
• Examination fees are applicable as per category guidelines.
• Selection will be conducted through the Combined Graduate Level Recruitment Examination (Specialist) 2025.

Important Dates

Application Fee

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