Swiggy BSc Food Science

Swiggy BSc Food Science Lead Opportunity – Apply Online

Lead – QHSE

ID: 12703 | 3-5 yrs | Delhi

Way Of Working: On-field / Office – Employees will work fulltime from their base location.

Job Roles of Regulatory:

  • The Regulatory Affairs lead should have excellent knowledge of FSSAI and other National regulations is an advantage.
  • Should keep monitoring regulatory changes in FSSAI and implement in the Instamart Supply chain where applicable.
  • Should conduct impactful assessments for regulatory changes and support the business to build a strong regulatory supply chain.
  • Regulatory Challenge responsibilities:
  • Ensure monitoring and management of regulatory compliance, labeling, product registration, and food safety in the Instamart supply chain PAN INDIA level.
  • Ensure implementation and evaluation of proposed regulations and submit regulatory communications.
  • Should conduct assessments on regulatory changes and coordinate with the business to develop and implement an impactful supply chain.
  • Should develop and Implement auditing processes to ensure compliance with applicable regulations and internal standards, as per business requirements.
  • Should be able to provide advice to develop a regulatory framework to category and catalog, marketing teams on regulatory compliance.
  • Ensure that Senior Management is informed and updated regarding emerging regulatory issues and risks in matters of regulatory compliance.

Skills & Experience requirement:

General Skills

  • Should be adaptable and able to confidently manage multiple projects simultaneously.
  • Should be confident and comfortable in delivering objectives as part of the team.
  • Should be able to communicate and implement regulations into actionable, product guidance and/or external communications.
  • Should be able to handle and convert large amounts of information into business-relevant insights.
  • Should attend to problems, identify causes, and act independently and with quick phase to solve issues and in other scenarios partner cross-functionally to resolve the problem.
  • Should be able to confidently engage with external stakeholders and manage regulatory compliance.
  • Should have strong communication skills (verbal, nonverbal, written, presentation), problem solving skills.
  • Should be Capable of working independently and proactively and productively in an open work environment.
  • Should be collaborative to a flexible work style with shared accountabilities.
  • Should be able and willing to train stakeholders at all levels within the organization PAN India level.

Technical Skills:

  • Fluent with MS-Office applications, including Excel, PowerPoint, Word.
  • Advance evaluation tools related to regulatory compliance is an added advantage.


  • Should have a minimum Bachelor’s degree in Food Science or related fields.
  • Should have deep understanding and knowledge on FSSAI and other international regulations and regulatory framework
  • Should have at least 6-8 years of Food Quality experience, in that at least 4 years core regulatory end to end handling in Food FMCG and retail


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Diluxi Arya
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