Govt Food Analyst Recruitment 2021 & Rs. 60,000 pm Salary at IIFPT
Govt Food Analyst Recruitment 2021 & Rs. 60,000 pm Salary at IIFPT. MSc / MTech / PhD / BTech Biotechnology, Biochemistry, Food Science and Food Technology are encouraged to apply online at IIFPT – Indian Institute of Food Processing Technology, Thanjavur. Check details on the same below:
This job expires in :
INDIAN INSTITUTE OF FOOD PROCESSING TECHNOLOGY
Ministry of Food Processing Industries, Government of India
Pudukkottai Road, Thanjavur – 613 005
Tel: 04362-228155
Email: [email protected] Website: www.iifpt.edu.in
No. IIFPT/Admin/Projects/2021
Date: 14.02.2021
RECRUITMENT OF ADJUNCT FACULTY / SRF / JRF / PA / FOOD ANALYST ON CONTRACT BASIS
Online Applications are invited from bright, dynamic and highly motivated candidates with
requisite eligibility criteria as furnished below for the following temporary/time-bound positions on contract basis as detailed below:
How to Apply for IIFPT Job:
- Age Limit for as on date of Interview
SRF/JRF/PA: 35 years for men and 40 years for women
Food Analyst: Not exceeding 52 years - Application Fee: Rs.500/- (exempted for SC/ST/PWD/Women Candidates)
- Period of empanelment for Food Analyst: 6 months to 3 years based on
the performance and requirement. - Tenure of the Project for RA/ SRF / JRF / PA: Tenure will be initially for a period of six months or till the completion of the Project Period whichever is earlier and renewable every six months based on satisfactory performance.
- Selected candidates will have to work for six days a week except for second Saturday and Govt. holidays.
- The applicant must ensure that he/she fulfils the eligibility conditions for the post. It is the responsibility of the candidate to assess his/her eligibility for the post for which he/she is applying in accordance with the prescribed qualification, experience etc.
- The candidates must apply only on the online application form available in the Institute website www.iifpt.edu.in. No off-line application sent directly to the Institute will be entertained.
- The candidate must upload soft copies (PDF format) of all certificates and relevant documents in support of their claim in the online application form wherever necessary. In respect of publications, the first page of publications must be uploaded, failing which such publications will not be considered for scorecard calculation.
- After successful submission of the online application, the applicants are instructed to sign the hardcopy of the downloaded application. The signed application, self-attested copies of supporting documents as well as a copy of e-receipt generated in SBI collect are to be scanned as a single PDF file. The scanned PDF file needs to be sent out to the mail id: [email protected] within 3 days from the last date of on-line.
submission. - Eligible applicants alone will be called for the online written examination followed by.
online interview. - The Institute reserves the right to Revise / Reschedule / Cancel / Suspend/withdraw the recruitment process without assigning any reason. The decision of the Institute shall be final and no appeal in this regard shall be entertained. The Institute reserves the right to withdraw any advertised post(s) at any time without giving any reason.
Important Dates:
- Commencement of online application is from 15th February 2021 at 09:30 AM (IST).
- The last date for submission of online applications is 8th March 2021 at 6.00 PM (IST)
Selection process
- Food analyst (C): Eligible candidates will be called for Direct online interview
- SRF/JRF/PA: Eligible candidates will be called for the online written examination
followed by an online interview
Instructions for Online written examination
- The examination will be taken up by the candidates from their home/locations
- Mock test will be conducted to familiarize with the software and to verify system requirements
- Syllabus for examination: Related to the food processing sector
- Question paper pattern: 40 MCQs (1 mark each) and 2 essay questions 5 marks each); no negative marking.
- The Recommended Configuration (Minimum) for the Laptop/Desktop Device to be used for Exam is:
♣ OS – Windows 8/8.1/10
♣ Processor – Pentium i3
♣ RAM – 4 GB
♣ HDD – 10 GB free space available
♣ Camera
♣ Microphone - It is the responsibility of the candidate to make his own arrangement for the system (Desktop/Laptop with the adequate configuration) with internet connections to take up the examination as well as an interview from their locations. IIFPT will not be held responsible for any lapses.
Category I (RA/SRF /JRF)
Position I
Name of the Job: Research Associate (RA)
Project Name: Designing 3-D printed foods for personalized nutrition
No. of Posts: 01
Consolidated Monthly Remuneration: Rs. 40,000/- (Consolidated) plus 8 percent HRA
Essential Qualifications for IIFPT Job:
Ph.D in Food Science/ Food and Nutrition/ Food Technology/ Food Process Engineering/ Biotechnology/ Nanotechnology.
(or)
Master’s degree in any of the above disciplines with 4/5 years of Bachelor’s degree having 1st division or 60% marks or equivalent overall grade point average, with at least three years of research experience as evidenced from Fellowship/ Associateship/ Training/ other engagements and one research paper in Science Citation Index (SCI) / NAAS rated (>4.0) Journal as per OM SR/S9/Z09/2018 of DST dated.30.01.2019
Position II
Name of the Job: Senior Research Fellow (Institute projects)
No. of Posts: 05
Consolidated Monthly Remuneration: Rs. 31,000/- (Consolidated) plus 8 percent HRA
Essential Qualifications for IIFPT Job:
M.Tech / M.Sc. / Ph.D degree (4 yrs of UG + 2 yrs of PG) in Food Process Engineering/ Food Technology/ Agricultural Processing/ Food Science/ Food Science and Technology/ Food Science and Nutrition/ Food and Nutrition/ Biotechnology/ Packaging Technology/ Plastic Technology/ Biochemistry/ Food Chemistry/Microbiology/ Food Technology and Management/ Food Process Engineering and Management/ Food Plant Operations and Management/ Food Safety and Quality Management / Food Supply Chain Management/ Post Harvest Technology/ Food & Nutrition/ Nanotechnology/ Dairy Technology.
(or)
M.Sc. degree (3 years of UG + 2 years of PG) in the above disciplines with NET and 2 years
of research experience (or) PhD in the above disciplines.
The desirable qualification is Ph. D with working experience in a Chemical laboratory
and experience in handling high-tech Instruments.
Position III
Name of the Job: Senior Research Fellow (SRF)
Project Name: Large scale production of iron-rich multivitamin multilayer encapsulate for developing novel designer rice
No. of Posts: 01
Consolidated Monthly Remuneration: Rs. 31,000/- (Consolidated) plus 8 percent HRA
Essential Qualifications for IIFPT Job:
M. Tech. in Food Science/ Food and Nutrition/ Food Technology/ Food Process Engineering/ Biotechnology/ Nanotechnology
(or)
M.Sc. in any of the above disciplines or Biochemistry with NET
Position IV
Name of the Job: Junior Research Fellow (JRF)
Project Name: Design and development of cold plasma based portable water treatment unit for armed forces in difficult conditions
No. of Posts: 01
Consolidated Monthly Remuneration: Rs. 25,000/- (Consolidated) plus 8 percent HRA
Essential Qualifications for IIFPT Job:
PhD/ M. Tech. in Food Science/ Food and Nutrition/ Food Technology/ Food Process Engineering/ Biotechnology/ Nanotechnology
(or)
M.Sc. in any of the above disciplines or Chemistry/ Biochemistry with NET.
Category II (Project Assistant)
Position V
Name of the Job: Project Assistant (PA)
No. of Posts: 01
Name of the Project: Designing 3-D printed foods for personalized nutrition
Consolidated Monthly Remuneration: Rs. 12,000/- (Consolidated) plus 8 percent HRA
Essential Qualifications for IIFPT Job: B. Tech in Food Science/ Food and Nutrition/
Food Technology/ Food Process Engineering/ Biotechnology/
Nanotechnology.
(or)
M.Sc. in any of these disciplines or Chemistry/ Biochemistry
Position VI
Name of the Job: Project Assistant (PA)
No. of Posts: 01
Name of the Project: Large scale production of iron-rich multivitamin multilayer
encapsulate for developing novel designer rice
Consolidated Monthly Remuneration: Rs. 20,000/- (Consolidated) plus 8 percent HRA
Essential Qualifications for IIFPT Job: B. Tech in Food Science/ Food and Nutrition/
Food Technology/ Food Process Engineering/ Biotechnology/ Nanotechnology.
(or)
M.Sc. in any of these disciplines or Chemistry/ Biochemistry
Position VII
Name of the Job: Project Assistant (PA)
No. of Posts: 01
Name of the Project: Development of ready to cook products and optimize suitable
packaging method for shelf life extension
Consolidated Monthly Remuneration: Rs. 20,000/- (Consolidated) plus 8 percent HRA
Essential Qualifications for IIFPT Job: B. Tech/M. Tech in Food Process Engineering/
Food Technology/ Food Science and Technology/ Agricultural Process Engineering/
Biotechnology
Position VIII
Name of the Job: Project Assistant (PA)
No. of Posts: 01
Name of the Project: Evaluation of efficacy of Provision Value Gard’s packaging
additives in reducing insect infestation in dry stored food product
Consolidated Monthly Remuneration: Rs. 20,000/- (Consolidated) plus 8 percent HRA
Essential Qualifications for IIFPT Job: Bachelor degree in Food Technology/ Food
Science/ Agricultural Entomology/ Biotechnology with knowledge in food handling insects is required for the project.
Position IX
Name of the Job: Project Assistant (PA)
No. of Posts: 01
Name of the Project: Development of active packaging system for fruits and vegetables
Consolidated Monthly Remuneration: Rs. 20,000/- (Consolidated) plus 8 percent HRA
Essential Qualifications for IIFPT Job: B. Tech/M. Tech in Food Process Engineering/
Food Technology/ Food Science and Technology/ Agricultural Processing/ Biotechnology/ Packaging Technology.
(or)
M.Sc. in Biotechnology/ Food Science and Nutrition
Category III (Food Analyst)
Position X
Name of the Job: Food Analyst (Contractual) (The posting is at IIFPT Liaison Office
Guwahati, Assam)
No. of Posts: 01
Consolidated Monthly Remuneration: Rs. 60,000/- (Consolidated)
Essential Qualifications for IIFPT Job:
Ph.D. in Biochemistry/ Microbiology/ Food Chemistry/ Biotechnology/ Molecular Biology
with a minimum of 2 years of experience. Preference will be given to the candidate
having significant experience in NABL accreditation or Lab establishment etc as well
as in Operating Hi-Tech equipment like GCMS, FTIR, UHPLC, ICP-OES/MS etc.
Click here to Apply Online
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