Scientist Formulation Development Job at CavinKare! Apply Now
Scientist Formulation Development
Chennai, Tamil Nadu, India
About the job
Join Our Team as Scientist Formulation Development!
Are you passionate about food innovation and eager to make an impact on the dairy industry? We’re looking for talented and motivated individuals to join our Research and Development team. This is your opportunity to be at the forefront of creating cutting-edge solutions for the food and dairy sectors. Here, collaboration is key to success—our team thrives in a dynamic environment where ideas are exchanged and turned into groundbreaking innovations.
✔️ What You’ll Do:
Develop ideas for new products and enhancing existing products
- Gather thorough inputs from scientific research and consumer insights.
- Translate insights into new ideas and products, focusing on nutritional value.
- Creatively develop all aspects of the product using knowledge of the latest technology, raw materials, and industry expertise.
- Collaborate with the regulatory team to ensure compliance with legal requirements (Food Safety Act) and design product labels.
Responsible from pilot stage to mass production of new products
- Oversee specifications (quality, raw material, process) and continuously improve them.
- Work with internal teams to accurately determine shelf life.
- Liaise with the manufacturing team for new product trials and assess success rates.
- Create a Process Manufacturing Guide and deliver necessary documents for smooth operations.
Create cost-effective formulations
- Identify resources for mass production, including raw materials and technology.
- Identify and collaborate with vendors for required raw materials and develop them with cost considerations.
- Proactively enhance existing formulations and processes for better product performance and cost savings.
✔️ Perks:
- Flexible work environment
- Competitive compensation with performance-based incentives
- Inclusive and diverse culture
- Hands-on experience with the latest research tools and technologies in the food and dairy industry
Are you a perfect fit?
If you hold an M.Tech in Food/Snacks/Dairy (Ice cream development) and have a minimum of 2 years of experience in the relevant field, we want you to bring your expertise to the team. Your background will help us advance in the development of innovative food products, dairy technologies, and sustainable solutions for the industry.
Ready to shape the future of food and dairy?
Apply now and become part of a company committed to revolutionizing the way we nourish the world!
CavinKare is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
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