Ferrero Rocher Job For Food Technology Candidates, Apply Online
Ferrero Rocher Job For Food Technology Candidates, Apply Online. Food Technology Shit Officer – Production Job Openings. Interested and eligible applicants can check out all of the details on the same below
Hey there, for those of you who are curious to understand what types of technical round questions can be asked then make sure to check out the possible interview questions and their answers below
Name of the Post – SHIFT OFFICER – PRODUCTION
Job Location – Baramati
Job Function – Manufacturing
Req ID – 59540
Company description
Ferrero is a family-owned company with a truly progressive and global outlook and iconic brands such as Nutella®, Tic Tac®, Ferrero Rocher®, Raffaello®, Kinder Bueno® and Kinder Surprise®. As the love for our brands continues to grow, so too does our global reach. Represented in more than 50 countries, with products sold in more than 170, the Ferrero Group is loved by generations around the world. The secret to our global success? 38,767 dedicated employees who celebrate care and quality to craft a business, careers and brands we are proud of. Join us, and you could be one of them.
Diversity Statement
Ferrero is committed to building a diverse and inclusive culture in which all employees feel welcomed and appreciated and have the same opportunities. We believe all of our people are equally talented in their own way. In nurturing the curiosity and natural abilities of our employees, we provide them, generation after generation, the means to succeed personally and professionally, enabling them to craft their journey at Ferrero. The diversity of our talents is what makes our work environment multicultural, innovative and highly rewarding.
About the Role:
Support the execution of the production, coordinating the line team in operational activities and ensuring the presence of production factors on the shift.
Main Responsibilities:
- Ensures the optimization of the production factors (material, method, labor force and machineries) providing all necessary information to the Manager regarding the utilization and management during the shifts.
- Is consulted by the Manager in the resources allocation on the lines (medium term) for the development of the skills.
- Co-ordinate with the Manager in the medium-long term line resources planning.
- Collaborates with the Maintenance in the case of breakdown and repair service; in the cases of urgency he requests the intervention of the Facilities & Utilities Maintenance.
- Co-ordinate in the development of improvement initiatives, Identifies and propose areas of improvement for the activities falling within his / her competence.
- Collaborates with the Management Assistant and with the Line Manager, providing information useful for the correct monitoring of the performances.
- Collaborates with the Manager in Ferrero Lean Manufacturing Implementation.
- Performs the implementation of all actions aimed at guaranteeing the quality of the products and the production processes of the lines.
- Respects and instill the standards of hygiene and safety. Ensures the cleaning and the sanitization of the areas within his / her area of competence. Monitor for the observance of HACCP directives within his / her area of competence.
- Guarantees that all hygiene and safety standards on the lines are respected through information, training on safety issues in the workplace.
Who we are looking for:
- Master/Bachelor in Food Tech
- Minimum 4 to 5 yrs Experience in reputed FMCG
- Good communication Skill
Referral Code:C
How to be successful in the role and at Ferrero:
Consumers, quality and care are at the heart of everything we do. So, to be successful at Ferrero, you’ll need to be just as consumer and product centric as we are – dedicated to crafting brilliant results for consumers around the world.
Hey there, for those of you who are curious to understand what types of technical round questions can be asked then make sure to check out the possible interview questions and their answers below
- Can you describe your experience in coordinating production activities and optimizing production factors in a manufacturing environment? Answer: In my previous role at [Company Name], I worked as a Shift Officer in the production department. I was responsible for coordinating the line team, ensuring the optimization of production factors such as material, labor force, and machineries. I provided necessary information to the manager regarding their utilization and management during shifts. I also collaborated with the maintenance team for breakdown and repair services and identified areas for improvement within my area of competence.
- How do you ensure the quality of products and adherence to production processes in a fast-paced manufacturing environment? Answer: I believe in implementing stringent quality control measures to ensure the production of high-quality products. This includes closely monitoring the production processes, conducting regular checks and inspections, and addressing any deviations or non-conformities promptly. I also promote a culture of hygiene and safety, ensuring the cleanliness and sanitization of the production areas and adherence to HACCP directives.
- Can you provide an example of a time when you had to handle an urgent situation or breakdown in the production line? How did you handle it? Answer: In my previous role, we encountered an unexpected breakdown in one of the production machines during a crucial production run. I immediately notified the maintenance team and requested their prompt intervention. While the machine was being repaired, I quickly reorganized the production schedule, reallocated resources, and ensured minimal disruption to the overall production process. Through effective coordination and swift decision-making, we were able to resume production within a short period.
- How do you contribute to the implementation of lean manufacturing principles in your work? Answer: I actively collaborate with the management team to implement lean manufacturing practices. This involves identifying areas for improvement, suggesting process enhancements, and actively participating in lean projects. I strive to eliminate waste, improve efficiency, and optimize workflows to enhance overall productivity and cost-effectiveness.
- How do you effectively communicate and collaborate with cross-functional teams and management to achieve production goals? Answer: Communication and collaboration are key aspects of my role as a Shift Officer. I ensure clear and timely communication with cross-functional teams, including maintenance, management assistants, and line managers. I provide relevant information to support performance monitoring and decision-making processes. I actively participate in team meetings, share insights, and contribute to discussions on resource planning, improvement initiatives, and other production-related matters.
Note: These answers are based on the information provided in the job description. It is recommended to tailor the responses to align with your own experience and achievements.
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