Ferrero Rocher Food Safety Job – Food Tech, Biotech & Microbiology Apply
Bachelors and Masters Food Technology, Biotech & Microbiology applicants can apply online for a Food Safety and Quality System Specialist vacancy at Ferrero Rocher. Interested applicants can check out all of the information regarding the job given below and apply online for the same:
Ferrero is a family-owned firm with a really innovative and international outlook and iconic brands like Nutella®, Tic Tac®, Ferrero Rocher®, Raffaello®, Kinder Bueno® and Kinder Surprise®. Since the love for our brands keeps growing, so also does our worldwide reach. Represented in 55 countries, with products marketed in over 170, the Ferrero Group is adored by generations around the globe. The key to our international success? Nearly 35,000 dedicated workers who celebrate quality and care to craft a company, careers and brands that we are very proud of. Join us and you might be among them.
Name of the Post: Food Safety and Quality System Specialist
Job Location: Baramati
Concerning the Role:
To establish and also lead the implementation of effective Food Safety Management System, Ferrero Quality Management System as well as ensuring compliance with applicable regulatory requirements on Quality and also Food
Safety.Main Responsibilities:
- Guarantee the prep work and also upkeep of all the quality-related certification: group standard certification (e.g. ISO9001 and also FSSC 22000), certification needed by customers (ethical/religious, etc.) or local authorities.
- Coordinate with aid of various other department and also lead for implementation of a Prerequisite program for quality and also food safety for example pest control, cleaning and also sanitation program, calibration and personal hygiene.
- Design HACCP and also Lead Implementation of effective Food safety management system, Ferrero Quality management system and general quality requirements for production plants.
- Handling customer complaints and Food safety or regulatory related nonconformance with help of relent stakeholder as well as continuous improvement on the same.
- Coordinate with the central legal department to implement plant-related regulatory requirements for applicable local and also country-specific food law such as FSSAI, Legal metrology and also FSMA.
Who we are looking for:
Master’s degree or Bachler degree in Food Technology/Microbiology/Biotechnology with at least 7 years of job experience
How to be successful in the role as well as at Ferrero:
Consumers, quality and care are at the heart of everything we do. So, to be successful at Ferrero, you’ll need to be just as consumer and product-centric as we are – dedicated to crafting brilliant results for consumers around the world.
APPLY ONLINE
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