Internship Opportunity in New Delhi – Food Technology Research Job | Apply Now
Looking for a rewarding Internship Opportunity in New Delhi? PATH is offering a unique chance to join its Rice Fortification and Nutrition Team, ideal for those seeking a meaningful Food Technology Research Job experience. This internship allows passionate graduates and postgraduates in Public Health, Nutrition, Food Science, or Food Technology to contribute to global health innovation while developing essential skills in research, project management, and nutrition documentation.
Job Description:
- Job Position: Intern – Rice Fortification, Nutrition
- Location: India – New Delhi Country Program Office
- Job ID: JR1837
About the Company:
PATH is a global nonprofit organization committed to achieving health equity through innovation. With over 40 years of experience, PATH works across science, technology, and policy to address pressing health challenges. Its evidence-driven approach supports programs in nutrition, disease prevention, and health system strengthening worldwide.
Qualifications:
- Graduate or Postgraduate in Nutrition, Food Science, or Food Technology from a reputed institute.
- Excellent verbal and written communication skills.
- Proficiency in MS Office.
Job Description:
PATH is currently seeking motivated individuals for an exciting Internship Opportunity in New Delhi as part of its Rice Fortification and Nutrition Team. This position offers a practical learning platform for those interested in contributing to global nutrition initiatives and building a foundation for a future Food Technology Research Job. The intern will support the creation of knowledge management products, contribute to nutrition projects, and assist in scaling rice fortification programs globally.
Key Responsibilities:
- Conduct secondary research to inform program knowledge management.
- Prepare technical briefs and learning documents from project outcomes.
- Support day-to-day project management activities, meetings, and workshops.
- Assist in preparing reports and documentation.
- Collaborate with the team to strengthen nutrition and research initiatives.
Skills to be Developed:
- Project and stakeholder management.
- Research and business communication.
- Technical understanding of Food Technology and Nutrition Research.
- Documentation and writing proficiency.
Learning Objectives:
This Internship Opportunity in New Delhi provides real-world exposure to nutrition and health programs, offering participants valuable insights into global Food Technology Research Jobs and public health initiatives.
