Food Technology Jobs at NIFTEM | Apply Now for Senior Research Fellow Position
Are you looking for a research opportunity in food technology, microbiology, or biotechnology? The National Institute of Food Technology Entrepreneurship and Management (NIFTEM), an Institute of National Importance under the Ministry of Food Processing Industries, Government of India, is inviting applications for the position of Senior Research Fellow (SRF). This contractual role offers the chance to work on an exciting project focused on synergistic fortification and development of vitamin-enriched superfoods, with hands-on experience in cutting-edge research areas like nutrigenomics, metagenomics, and food fermentation.
About the Institute:
The National Institute of Food Technology Entrepreneurship and Management (NIFTEM), located in Sonipat, Haryana, is an Institute of National Importance under the Ministry of Food Processing Industries, Government of India. NIFTEM is dedicated to advancing education, research, and entrepreneurship in food technology, aiming to strengthen the food processing sector and promote innovation. With world-class infrastructure, expert faculty, and cutting-edge projects, NIFTEM offers an excellent platform for researchers and professionals to make significant contributions to food science and nutrition.
Senior Research Fellow (SRF) Recruitment at NIFTEM, Sonipat
- Institute: National Institute of Food Technology Entrepreneurship and Management (NIFTEM)
- Project ID: N/E/IDS/2025/0150
- Project Title: Synergistic Fortification for designing Vitamin D, Vitamin B2, and Vitamin B12-enriched superfoods
- Location: Kundli, District Sonipat, Haryana – 131028
Position Details:
- Designation: Senior Research Fellow (SRF)
- Number of Positions: One (01)
- Duration: 24 months or co-terminus with the project (whichever is earlier)
- Emoluments: Rs. 42,000/- per month + 10% HRA
- Essential Qualifications: Master’s degree in Microbiology, Biotechnology, Food Technology, Food Science, Nutrition, or allied disciplines.
- Experience: Minimum two years of research experience in the relevant field.
Scholars must be selected through:
- National Eligibility Tests (CSIR/UGC/ASRB NET including Lectureship/Assistant Professorship) and GATE, OR
- National-level examinations conducted by Central Government agencies such as DST, DBT, ICAR, DRDO, IIT, IISc, IISER, etc.
Desirable Qualifications:
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Research training in food fermentation, molecular biology techniques, advanced analytical instruments, and working with animal and human cell lines.
Age Limit:
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Maximum 32 years (relaxation of 5 years for women/SC/ST/OBC/differently-abled candidates as per Govt. of India rules).
Responsibilities:
- Conduct research in food fermentation, vitamin isolation, and protein/amino acid composition analysis.
- Evaluate nutritional benefits of fermentation extracts in cell lines and animal models of metabolic diseases.
- Work on nutrigenomics, metagenomics, and product formulation.
- Assess micronutrient bioavailability using cell line models.
- Assist in preparing project reports and ensure timely submissions to the funding agency.
General Information:
- The position is purely contractual.
- Only shortlisted candidates will be called for an interview.
- No TA/DA will be provided.
- Interview details will be shared via email only.
- Candidates must bring original certificates and relevant documents at the time of the interview.
- Applicants are advised to check their email regularly for updates.
Last date: 26 September 2025
CLICK HERE FOR THE ORIGINAL NOTIFICATION
Keywords: Senior Research Fellow job at NIFTEM, SRF vacancy Sonipat, NIFTEM recruitment 2025, food technology research jobs India, Job Posting
