Food Tech QC Job Openings PepsiCo – Apply Online
PepsiCo, a global leader in food and beverages, is hiring an SC QC Associate Coordinator in Pune, India. This role offers experienced professionals in food technology and chemistry the opportunity to ensure the production of top-quality products through rigorous quality control systems, audits, and process inspections. If you’re passionate about maintaining global standards in quality and safety while contributing to one of the world’s most recognized FMCG brands, this opportunity is for you.
- Job Position: SC QC Associate Coordinator
- Location: Pune, India
- Department: Supply Chain
- Job ID: 407867
About the Company
PepsiCo is a global leader in the food and beverage industry, with a presence in more than 200 countries. Known for its iconic brands like Lay’s, Pepsi, Gatorade, Tropicana, and Quaker, PepsiCo is committed to delivering quality, safety, and sustainability across its supply chain and production processes.
Education
MSc Food Technology, or Dairy Technology.
Experience
- 2–5 years of experience in the Food, Beverage, or FMCG industries.
- Strong knowledge of food safety and ISO systems.
- Preferably familiar with HACCP, AIB, and TPM.
Job Description
As an SC QC Associate Coordinator at PepsiCo, you will play a key role in ensuring the highest quality standards for products while minimizing customer complaints. The position requires implementing robust quality control systems, conducting inspections, troubleshooting during production, and ensuring compliance with internal and external audits.
Key Responsibilities
- Conduct stringent online quality control checks and finished product inspections.
- Implement quality control standards for processes, systems, and environments.
- Troubleshoot production issues to minimize wastage and ensure quality output.
- Maintain GMP, GHK, and GLP standards, and support internal/external audits (HACCP, AIB, personal hygiene, and process audits).
- Perform root cause and failure analysis for defects and implement corrective actions.
- Conduct visual inspections and ensure all machine parameters (Peelers, Fryers, Slicer, Chip Conveyors, Seasoning Tumbler) are within specifications.
- Ensure optimum fryer oil utilization by conducting 4-hourly checks on quality, taste, and odor.
- Compare oil test results against gold standards to determine the optimal mix of fresh and blended oil.
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