Food Sciences and Microbiology Job – Food Safety Analyst Job at PepsiCo, Apply Now
PepsiCo is hiring a Specification Management Analyst – Food Safety in Hyderabad, India. This role is ideal for food safety professionals with expertise in quality assurance, HACCP, food microbiology, and regulatory compliance. Join PepsiCo’s R&D team and contribute to ensuring world-class standards in food safety, compliance, and ingredient specifications for global markets.
- Job Posting: Specification Management – Analyst (Food Safety)
- Location: Hyderabad, India
- Job Function: R&D
- Job ID: 406423
About The Company
PepsiCo is a global leader in the food and beverage industry, offering a diverse portfolio of iconic brands that include Pepsi, Lay’s, Quaker, and Tropicana. Committed to sustainable growth and innovation, PepsiCo values talent that drives results and fosters a culture of inclusion and collaboration.
About the Role
The Specification Management – Analyst (Food Safety) will support the PepsiCo Europe Food Safety team by providing expertise in developing and maintaining ingredient specifications. This position involves close collaboration with cross-functional teams, ingredient suppliers, and internal stakeholders to ensure compliance with PepsiCo’s food safety standards. The role requires strong technical knowledge, regulatory awareness, and the ability to manage multiple projects efficiently.
Food Sciences and Microbiology Job – Key Responsibilities
- Conduct food safety assessments and add required food safety parameters to food, dairy, and fruit & vegetable ingredient specifications.
- Collaborate with the Ingredient Specification team and suppliers to align on food safety requirements.
- Review supplier questionnaires for ingredient approvals and collect supporting documentation.
- Update and maintain specifications to comply with PepsiCo Food Safety Standards.
- Upload approvals and documentation into SAP/Teams and maintain accurate records.
- Ensure timely delivery of requests while meeting project deadlines.
- Identify areas for process improvement and recommend enhancements to the R&D Europe QFS team.
Food Sciences and Microbiology Job – Qualifications & Skills
- Bachelor’s degree in Food Science, Food Chemistry, Microbiology, or related field.
- Strong understanding of quality assurance, food safety, and HACCP (Level 2 certification required).
- Knowledge of food microbiology, allergens, chemical and physical hazards, and food legislation.
- Proficiency in Microsoft Office Suite and ability to quickly learn new systems.
- Strong organizational, problem-solving, and documentation skills.
- Excellent written and verbal communication.
- Ability to collaborate across global teams and manage multiple projects effectively.
- Fluency in English is mandatory.
Why Join PepsiCo?
At PepsiCo, you will be part of a company that values innovation, safety, and global impact. This role offers opportunities to contribute to food safety compliance on an international scale, collaborate with diverse teams, and grow within one of the world’s most respected food and beverage companies.
Keywords: PepsiCo, Food Safety, Analyst, Specification Management, Job Opportunity, R&D, Hyderabad, India
