QA Associate Jobs at Schreiber Foods | Food Sciences Candidates Apply Now!

QA Associate Jobs at Schreiber Foods India – Apply Now!

Schreiber Foods is seeking an experienced Senior Quality Assurance Associate – FMR for its Baramati, India facility. This full-time role involves managing raw milk quality, maintaining GMP and GLP standards, conducting inspections, and ensuring compliance with ISO and FSSAI requirements. Ideal for candidates with a Bachelor’s or Master’s in Dairy Technology, Food Science, or Chemistry, and 3–6 years of QA experience, this position offers a dynamic environment and the chance to uphold Schreiber’s high-quality standards.

About the Company:

Schreiber Foods is a global leader in dairy manufacturing, supplying cheese, yogurt, and beverage products to top foodservice and retail brands worldwide. With a focus on quality, innovation, and food safety, Schreiber operates with a strong commitment to customer satisfaction and sustainability. The Baramati facility is one of its key locations, driving excellence in dairy processing and quality assurance across India.

Job Details: 

Job Title: Senior Quality Assurance Associate-FMR

Location: Baramati, India

Time Type: Full time

Job Requisition ID: R0031792

Job Category: Quality

Job Family: Plant Quality Assurance

Job Description:

Schreiber Foods is hiring a Senior Quality Assurance Associate – FMR at its Baramati, India location. This role is critical to maintaining high standards for raw milk quality and overall food safety at the facility.

Key Responsibilities:

• Conduct testing of raw milk as per dairy industry standards.

• Prepare and standardize chemicals for laboratory testing.

• Monitor hygiene and critical parameters within the FMR.

• Maintain Good Manufacturing Practices (GMP) and Good Laboratory Practices (GLP) in line with customer specifications.

• Keep detailed log sheets and documentation in compliance with ISO standards.

• Coordinate with customer representatives, procurement teams, and production units.

• Perform equipment calibration, verification, and physical inspection during sampling.

• Supervise and manage manpower, ensuring smooth operations.

• Investigate and track any quality-related issues.

• Update daily QA activities in systems like LIMS and Oracle.

Eligibility Criteria:

• Education: Bachelor’s or Master’s degree in Dairy Technology or Food Science.

• Experience: 3–6 years in milk testing and dairy QA systems.

• Skills:

  • Proficiency in lab instrumentation and calibration.

  • Knowledge of ISO, FSSAI, and customer-specific standards.

  • Familiarity with LIMS, Oracle, and quality documentation.

  • Strong communication and team coordination skills.

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