CFTRI Announces Short Term Training Programs for Life Sciences students

Central Food Technological Research Institute has announced several Paid Short term Training Programs for the Year 2009-10, Please Note that these training programs are highly respected in Industry and is recommended for Freshers. Kindly go through the list of programs, You can apply Online and pay your fees via draft.

  •        Fee should be paid in the form of Demand Draft favouring, "Director, CFTRI, MYSORE".
  •       (CHEQUE or AT PAR CHEQUE WILL NOT BE ACCEPTED)
  •        All courses are residential.
  •        Separate DD should be sent for each course.
  •        Courses are subjected to changes in schedule, if necessary.

Eligibility
Knowledge of the subject under focus, preferably a basic degree. The medium of presentation and interaction is in English.

Nomination
The application for any of the courses may be forwarded through the Employer, in the case of employees.
Training fee
All courses are residential. The training fee (per participant) includes food and accomodation.

Participants residing in India

Training fee is Rs. 15,730/- [15 working days]
Training fee is Rs. 11,236/- [10 working days]
Training fee is Rs. 6,742/- [ 5 working days]
Training fee is Rs. 4,494/- [ 3-4 working days]      
Participants from countries other than India including NRI
Training fee of US $ 500 for 3 - 5 working days and multiple of US $ 500 for every additional
5 working days.

How to reach CFTRI, Mysore
See Map
From Bangalore (a distance of 140 KM), one can reach Mysore either by train or bus
CFTRI is located 0.5 Km from Railway Station and 3 Kms from Suburban Bus Stand.
To know about how to reach Mysore from Bangalore (for train timing) click here.

For further details, please contact:
Head
Human Resources Development
CFTRI Mysore - 570020.

Communication Channels:
Phone: +91-821-2543533.
Fax: +91-821-2517233.
GRAM: FOODSEARCH.
E-mail : stc @ cftri . res . in
or
stcattp @ yahoo.com .

See List of Training Programs Available & Apply Online here